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Discussion (32 Comments)Read Original on HackerNews
(This comment will make a lot of Polish people very upset.)
Barszcz, pierogi, fermented everything, pickles, sour rye, and many dishes built around wheat/rye, mushrooms, dairy, and Eastern-style fillings are much more like Ukrainian/Belarusian/Russian food.
The biggest German influences are probably the sausages and the beer culture.
Posted from SteamOS.
Thank you Microsoft; nice to see your QA works well.
Thanks Microsoft, stellar!
There should be a proposal for browsers to expose a property on the keydown/up/press event containing a code for the key combination. Something like "CTRL+S", "CTRL+ALT+S", etc. The programmer could then switch over this property rather than having to check key codes and modifiers manually.
I would also propose to any web developers that they build this property themselves in their own code and check against it instead of checking modifiers directly. Not only would it protect against bugs like in the OP, it would also be a lot more convenient to use.
This is not exactly right regarding Ukrainian. While it is the official language of Ukraine, in reality... let's say that not all Ukrainian people are actually speaking it.
your "adjustment" didn't propose what other Slavic language would outnumber Ukrainian to be 3rd behind Polish and Russian, so you didn't move the needle.
It comes bundled with xorg nowadays, you can use:
in xorg.conf> Instead of blindly and greedily blocking Ctrl S, we could block Ctrl S only if Alt key was not pressed.
Ctrl alt s was the keyboard shortcut for the polish S. Ctrl s was blocked to improve saving. And this also blocked ctrl alt s too.
If you're going to tl;dr, at least get the most important detail right. People only ever pressed alt, and Windows went "and now you're pressing ctrl+alt", so that alt+s becomes ctrl+s with an alt that no one's looking for when it comes to intercepting and killing off key events.
That is, you may well get sucked down a rabbit hole in order to accomplish a simple task.