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Discussion (24 Comments)Read Original on HackerNews
They are usually strictly catch and release, but in a kayak could probably pull you a great distance. They are deceptively strong for their size, and a big part of local conservation efforts.
400 years is plausible, as they do live a long time when left alone. =3
My father was in the boat with me. After hooking the fish, it took about 20 minutes before the fish was close enough that we could see it from the boat, and identified it as a sturgeon - it was the only time I'd ever caught one. This one was so much bigger than anything I'd caught before. I was using one of those jointed Rapala lures, and it had hooked the dorsal fin. I can confirm the sturgeon could definitely pull the two of us, and the boat, upstream - but not a great distance - just enough to move the boat around.
After about 25 minutes, my line snapped (it may have been 12 lbs test). We didn't really have a way of getting it in the boat in any case, and we would have released it anyway. This was probably the late 80s/early 90s - so nothing captured on a phone camera - it just lives on in my Dad's & my memories...
To be fair, the towns you're talking about are barely 200-300 years or so I presume? Most other towns in the world are probably older than those towns, and maybe even the fish if it's just 400 years ago :)
I'm a lifelong plant eater and you can survive very happily, healthily, with lower carbon footprints at all stages of life with it. And if anyone says "protein" or DHA I'll talk all about the pentose phosphate pathway whilst munching linseeds.
At least in Wisconsin rivers/lakes you cannot legally keep any sturgeon with the normal fishing license. You have to pay an extra fee to keep 1 (per season). And according to the statewide Wisconsin statistics only 5 sturgeon were harvested from the St. Croix River in 2025, and a total of 58 were harvested across the entire state.
If we continued as hunters-gatherers we'd do the same with many other animals, but we instead decided to farm them so the other species can survive.
On the other hand, there are wild boars roaming my country in numbers that should be reduced, but somehow very few people want to eat them and they're causing a problems. Bear meat is a bit more popular, but killing off excess bears is a hot topic every year. Meanwhile horse meat is more easily available over here.
I wonder if whales survive to an equivalent of human old age (where we can be pretty fragile and still survive for decades).
From the descriptions there, the article's estimate of 99% (reduction from historic population levels) is a severe underestimate.